Tailgating adventures in Buffalo – the vegetarian edition
Here we were, in Parking Lot C of Ralph Wilson Stadium, for a quick tailgate before the Patriots-Bills game. I say quick because it was a 1 PM start, so it reduces the available time before the game, especially considering the night before. I planned ahead this time, and brought some equipment and supplies, including a propane stove to cook our pre-game meal. For food, we went to Tops, which usually has everything one can need. Not this time, though – one having self-imposed vegetarian constraints, we looked for veggie burgers or dogs. No luck in downtown Buffalo. But I was already planning a vegetarian chili. Butter 1 small red onion 1 green pepper 1 can of crushed tomatoes 1 can of red kidney beans 1 can of black kidney beans 1 can of corn salt pepper my secret blend of chili spices A few drops of Búfalo Jalapeno Hot Sauce…